Umami Tomato Pasta • Tasty

Try this tomato and anchovy pasta tonight for a quick and easy dinner! If you want more of Tasty, check out our merch here:
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  • Why Anchovies when you can just use MSG??

    OtamatoneOtamatoneVor 3 Monate
  • i love pasta

    Ciana MartinCiana MartinVor 4 Monate
  • This look sour asf

    Just10Just10Vor 4 Monate
  • I'm Italian and I think that's a wonderful pasta recipe

    Giuseppe PassanteGiuseppe PassanteVor 4 Monate
  • Is there a substitute for white wine?

    Elegant WhaleElegant WhaleVor 4 Monate
  • What is so special about kosher salt?

    Jay MaJay MaVor 4 Monate
  • Who is watching this while fasting?

    SunflowerGalSunflowerGalVor 4 Monate
  • Don't use Anchovy, just use the Tomato and add Black Pepper.

    RDV OfficielRDV OfficielVor 4 Monate
  • I just made this and it's not that good salty pasta and tomatoes 🤢 I'm really disappointed

    Joey's Aunt ConnieJoey's Aunt ConnieVor 4 Monate
    • I think you haven't used yellow and red cherry tomatoes that are extremely sweet and I think you can season it how do u like it sorry for my English but I'm Italian

      Giuseppe PassanteGiuseppe PassanteVor 4 Monate
  • Most important ingredient: KOSHER salt... What makes salt kosher? Or un-kosher in this respect?

    Stefan PaegeStefan PaegeVor 4 Monate
  • What's with them baby ass portions? 😒 Better fill my plate up. You know damn well you go to some Italian grannies house she is making a big bowl of pasta and filling up your plate 😄 that plate was like 3 bites.

    inject .dranoinject .dranoVor 4 Monate
  • it’s called spaghetti idiot

    phimosis jonesphimosis jonesVor 4 Monate
  • where‘s the msg?

    Claudio PellegriniClaudio PellegriniVor 5 Monate
  • Italians screaming in the background? 😅 dai ragazzi ha messo il parmigiano col pesce e poi ci ha grattato il limone sopra... ma che cazz...

    nicg gnicg gVor 5 Monate
  • Dosh app- 💵💵💵💵Cash back on every restaurant and retail store nearby. Code: JESSICA498 🔥🔥🔥🔥🔥🔥

    Jessica HolmesJessica HolmesVor 5 Monate
  • Looking no cooking

    suleman shaikhsuleman shaikhVor 5 Monate
  • This was incredible and super easy. If you love anchovies; you will love this. I used cavatelli shells and the crevices soaked up the panko and flavor. Def recommend

    HailsdeeHailsdeeVor 5 Monate
  • Very interesting. The Italians say never... or almost never... mix fish with cheese :) But what about mozzarella on seafood pizza, for example? Isn't that a cheese? And, in the end, it's the taste that matters. We can't be too rigid, can we? :)

    Spirituality1980Spirituality1980Vor 5 Monate
  • Probably going to try it... with less oil though

    Beatrice GomezBeatrice GomezVor 5 Monate
  • Me: oh advertisement , I'm gonna skip this Suddenly the music starts Me: omg it's BTS V's song, I have to watch it till end😅

  • Thumb looks like pizza. I was nearly offended.

    Philippe RicciPhilippe RicciVor 5 Monate
  • Did tasty just do a simple recipe for a simple meal??

    hana saidhana saidVor 5 Monate
  • Looks simple and tasty. Really hope my nearly 2 year old likes this!

    Samantha BSamantha BVor 5 Monate
  • Series of Unfortunate Events, anyone?

    impalaimpalaVor 5 Monate
  • Interesting recipe i'd have to try!!!

    Clairebear EatsClairebear EatsVor 5 Monate
  • Any good substitutes for the anchovies? Lost me there...

    Julie Anderson-SmithJulie Anderson-SmithVor 5 Monate
    • Julie Anderson-Smith just add some soy sauce at the end

      berryeolberryeolVor 4 Monate
  • OH YES

    Haley FaragalliHaley FaragalliVor 5 Monate
  • Maybe cook some tomato paste in with the anchovy before reducing wine; it would increase the umami factor

    Sara SSara SVor 5 Monate
  • thought is was the alla puttanesca tho

    Илья КрамаренкоИлья КрамаренкоVor 5 Monate
  • Can I challenge you to cook something without putting cheese on it?

    eri neeri neVor 5 Monate
  • How make without Whit e wine

    Erica StubblefieldErica StubblefieldVor 5 Monate
  • 💟💟💟💞💞💞💞💝💝💝💝

    shosho tvshosho tvVor 5 Monate
  • Please please make a vegan version of it :)

    Pi Pa PoPi Pa PoVor 5 Monate
  • I make this kind of pasta all the time it’s absolutely delicious 😋 just gotta add the fresh parsley 👌

    Bella AngelBella AngelVor 5 Monate
  • Who cooked this ?

    ROVER25XROVER25XVor 5 Monate
  • Apparently throwing anchovies in something immediately qualifies it as "umami"

    Cody MullerCody MullerVor 5 Monate
    • Cody Muller passive aggressive douchebag.

      O . OO . OVor 5 Monate
    • @Cody Muller Theres quite a simple explanation for that - you didnt ask! However your comment gave me the feeling that you didn't know word the term "umami" actually meant, so I thought as a fellow being I'd educate you

      Karsten LKarsten LVor 5 Monate
    • @Karsten L I dont really remember asking.

      Cody MullerCody MullerVor 5 Monate
    • Uh yes, it does - umami refers to the flavor of glutamates, which anchovies are packed full of So are tomatoes, for that matter

      Karsten LKarsten LVor 5 Monate
  • *What the F***, what kinda Anglo W.A.S.P ingredients is this, No Black Pepper, No Parsley, No F*** Oregano, NO F*** OREGANO.*

    jason4275jason4275Vor 5 Monate
  • Niggas be wilding with their fancy ass spaghetti

    Draconial _Draconial _Vor 5 Monate
  • What about the vegans???????

    Yaroslav CzykalovskyYaroslav CzykalovskyVor 5 Monate
  • Not mymami, umami.

    PhantomPanicPhantomPanicVor 5 Monate
  • Tasty, this is just sfincione but on pasta instead of on a pizza. What the fuck is "Umami Tomato Pasta"?? Why can't you just call things by their real names and educate the people that watch your videos? I've seen you call arancini "Cheesy Rice Croquettes" and pao de queijo "Pull-Apart Cheese Balls". The names of your "recipes" will never cease to blow my mind.

    IceGummiIceGummiVor 5 Monate
  • Dang it, another ingredient blocked by the i display!

    Lee LuLee LuVor 5 Monate
  • Fresh basil!

    lonman80lonman80Vor 5 Monate
  • as an italian, this recipe is every level of wrong. i cant even... wtf

    Ermenegilda OstrogottiErmenegilda OstrogottiVor 5 Monate
    • @Madison Vava the recipe isn't Italian to begin with, at least they didn't claim it to be. Besides the unsalted water, what else do you find to be an error? Just curious

      TheMTG666TheMTG666Vor 4 Monate
    • @Madison Vava it's pasta. basics to make good pasta are italian, you MUST follow them. they didnt even salt the water lmao the recipe is trash.

      Ermenegilda OstrogottiErmenegilda OstrogottiVor 5 Monate
    • They never claimed it to be an authentic Italian recipe ... chill

      Madison VavaMadison VavaVor 5 Monate
  • Can I skip on the anchovies?

    Breanna BaslerBreanna BaslerVor 5 Monate
  • Anchovy fillet?

    ikisham Arsenovicikisham ArsenovicVor 5 Monate
  • 🤮

    Jose VelazquezJose VelazquezVor 5 Monate
  • Anndd you made it haram by putting white wine in it😒 thanks tasty,I was thinking about making it but never mind

    Tehreem JamalTehreem JamalVor 5 Monate
  • Recipe please?

    sungoldishsungoldishVor 5 Monate
  • Also, I wish you'd credit properly the authors of the music. I often would like to look them up. but can't.

    ManaNekoManaNekoVor 5 Monate
  • I see way more _date tomatoes_ than _cherry tomatoes_ in this recipe. It would be worth mentioning that this is a mix. Date tomatoes don't have the same taste, acidity and texture.

    ManaNekoManaNekoVor 5 Monate
  • Is this Anchovy day? Instead of achieving Umami, this will mostly be Karami 😐

    QeisamaQeisamaVor 5 Monate
  • People who hate tomatoes are grossed tf out

    Savannah VasquezSavannah VasquezVor 5 Monate
  • I was hoping to see some MSG used when I saw umam in the title.

    sphianesanasphianesanaVor 5 Monate
  • This recipe sucks as Italian I tell everyone that fish and cheese can't go together

    Mattia MerliniMattia MerliniVor 5 Monate
  • I don't get it. Aren't red peppers flakes spicy in America? You always use lots of it, I don't know how can you even eat that

    Linkale_Linkale_Vor 5 Monate
  • I still don't get what umami means

    taegukccitaegukcciVor 5 Monate
    • Savory, mushroom-y, among other flavors.

      Julie Anderson-SmithJulie Anderson-SmithVor 5 Monate
  • Make a behind tasty about this

    Bacon_Boi GamingBacon_Boi GamingVor 5 Monate
  • Why didn’t they add msg

    Football ParadiseFootball ParadiseVor 5 Monate
  • So delicious and yummy

    Azeem subhaniAzeem subhaniVor 5 Monate
  • Pls more snacks!

    Petra JavorPetra JavorVor 5 Monate
  • After I saw the fish added, I said, "Oh no!" 😛😷

    Rebekah MillerRebekah MillerVor 5 Monate
  • I shouldn't watch this while I am fasting

    Malak mMalak mVor 5 Monate
  • Tasty subscribers are bipolar. When they post repeated videos or do recipes wrong the comments are crazy and everyone says they won't watch again . Then they post "good recipes" everybody is happy. Make up your damn minds.

    KinkyCurlyDiva16KinkyCurlyDiva16Vor 5 Monate
  • Up till now I still don’t know what umami is supposed to taste like.

    RaivoisaMiaRaivoisaMiaVor 5 Monate
    • Savory, basically.

      Jessyka KJessyka KVor 5 Monate
  • don't u just love eating with your eyes?

    Angxlic Glåcii :3Angxlic Glåcii :3Vor 5 Monate
  • 👌❤

    C for ChiC for ChiVor 5 Monate
  • James charles just kissed u Like to undo

    Soha AbdallaSoha AbdallaVor 5 Monate
  • Whos your favorite Like -alvin Comment - rie

    messi amd whydontwe forever countinhomessi amd whydontwe forever countinhoVor 5 Monate
  • Zest was never ce touch but it needed a squeeze too 👍👍Delish. Nice job !!)P

    ImmaLiving AgainImmaLiving AgainVor 5 Monate
Umami Tomato Pasta • Tasty