$6 Sauce Vs. $185 Sauce

Steven, Andrew, and Adam travel to three restaurants, trying the same food at three price points, to see which is the most worth it. In this episode they’re trying dishes with a key sauce component.
0:00 Intro
1:19 $ Mole
5:09 $$ Tingling cumin dry noodles
11:27 $$$ Pressed duck for two
18:20 Winners
About To Eat: A new DE-visions channel from your internet food friends.
About To Eat is the excitement of knowing something wonderful is coming.
-Inga, Andrew, Adam, Annie, Liza, Alvin, Rie, Jody (and more)
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  • Sortof out of the loop here, but why and how did Worth it stray from Buzzfeed? Did all these members leave buzzfeed? Doesnt Buzzfeed own Worth it?

    BTKBTKVor Tag
  • MOLE EPISODE !!!!!!!

    ccVor 2 Tage

    Embeth ArgentEmbeth ArgentVor 3 Tage
  • I’m literally about to cryyyy, IVE MISSED YOU GUYS SM!!! 😩💞

    Maya AlosioMaya AlosioVor 3 Tage
  • Mole what

    Stabgan MusicStabgan MusicVor 3 Tage
  • Yay! I'm so glad this is back! Adam is rocking that look!

    Autumn BrookeAutumn BrookeVor 6 Tage
  • Jus and blood

    Stan BruhStan BruhVor 6 Tage
  • Since he pointed out the spot all I can see is the spot👀

    jaliyah langfordjaliyah langfordVor 7 Tage
  • In Brazil we have a variant of this pressed duck sauce. It is called CABIDELA and it is done with coagulated chicken blood. The chicken is cooked in the blood sauce.

    Michel NaslavskyMichel NaslavskyVor 8 Tage
  • I can’t believe they used Gucci mane famous quote lol

    JVJVVor 10 Tage

    AbiraAbiraVor 13 Tage
  • It’s always a good time when the highest price point isn’t inflated by caviar and gold

    Rimuru TempestRimuru TempestVor 13 Tage
  • I love this trio

    Cassiopia AndersonCassiopia AndersonVor 14 Tage
  • Omg Mole! My favorite dish of all time. It's so delicious I'm so happy they got to try it!

    zelayaahzelayaahVor 15 Tage
  • “I’ve definitely been lost in the sauce before” I felt that 🥺😔

    Nelly EBKNelly EBKVor 15 Tage
  • Are they still under buzzfeed?

    hokkanuhokkanuVor 15 Tage
  • Hey guys you need to travel to Puerto Rico you will have food for so many episodes from street, traditional inventive foods. It would be amazing.

    Jaritza NievesJaritza NievesVor 16 Tage
  • Waaaa missing these

    rania afifarania afifaVor 16 Tage
  • "hate is a virus" t-shirt from a guy who probably supports the use of Nazi tactics (censorship and book-banning) against anyone he views as a political enemy

  • Best show on DE-visions is back!!!

    Patrick CanonesPatrick CanonesVor 17 Tage
  • I'm convinced Steven is a natural silver haired man

    soladasoladaVor 17 Tage
  • “They’re gunna squish a duck, and we’re gunna drink the juices… wow!”

    Acho OfficialAcho OfficialVor 18 Tage
  • Oh that first restaurant is legit going by the owners

    sawa139sawa139Vor 18 Tage
  • Love your T-shirt Steven

    samuel transamuel tranVor 20 Tage
  • The new series instantly become my favorite. Btw the way Steven eat by pouring sauce over the thing is so malaysian, we dont really do dipping here. Except maybe satay and keropok lekor. But pouring works better for those i guess...

    Hafiz NazriHafiz NazriVor 22 Tage
  • "compresses the duck carcass to secrete a juice that becomes the sauces" versus "what?! they're gonna squish a duck so we can drink the juices?!" so perfectly encapsulates andrew and steven's personalities

    Kavya SarinKavya SarinVor 23 Tage
  • Wait! So the first dish you guys try you dont cheers!! lol I was so sad face when the chips didnt collide and touch mole to mole with delight. :(

    Brittany L.Brittany L.Vor 24 Tage
  • Finally ❤️❤️❤️❤️

    The PitThe PitVor 24 Tage
  • The fact that "Pas joli" in french means "not beautiful" looool

    Alice Liddell (Allucyna)Alice Liddell (Allucyna)Vor 25 Tage
  • Worth it is baaaccccck!!!! 💃🏾💃🏾💃🏾💃🏾

    Chido MChido MVor 25 Tage
  • Interesting noodle in the second place. Biang is the hardest character to write in Chinese (~62 strokes) I believe.

    Yani EdYani EdVor 25 Tage
  • Everytime I see uncles and aunties cooking, my standard on their creations would instanly put on highest.

    Kenan Wisaksena HudawanKenan Wisaksena HudawanVor 26 Tage
  • the white guy just said negro

    eric mooneric moonVor 27 Tage
  • That's just blood, and it's gross.

    Asfar WarraichAsfar WarraichVor 27 Tage

    Calvin CastilloCalvin CastilloVor 28 Tage
  • Bring ma boye Keith back too

    ㅤVor 28 Tage
  • The last sauce reminds me of hanibal lecter movie

    Yanuar antoYanuar antoVor 29 Tage
  • 1:06 My ears: So Steven...It's been a long time My mind: It's been a long time since you fell in loooove

    Mohammad EssaMohammad EssaVor 29 Tage

    hayansoltanghayansoltangVor Monat
  • So glad it’s just the 3 of them again

    Casey ManuelCasey ManuelVor Monat
  • Duck is my weakpoint. Id eat duck over A5 Japanese wagyu anyday

    Baobai VueBaobai VueVor Monat
  • Adam is the silent playable rpg character that makes you feel like you're on this journey with them.

    sephatusephatuVor Monat
  • Bruh Mexican people can say the n word??

    Jayraj ChavanJayraj ChavanVor Monat
  • Welcome back guys 🤩🤩🤩

    Dym SDym SVor Monat
  • Can we please talk about why everyone is wearing white to go eat saucy noodles

    Kelly GluckmanKelly GluckmanVor Monat
  • @4:06 Adam "Oh?" 😗

    YouTube And chillYouTube And chillVor Monat
  • What happened to buzzfeed?

    tepstepsVor Monat
  • “They’re gonna squish a duck, and we’re going to eat it’s drippings?!” That was the only correct reaction hahaha

    Psychlops 924Psychlops 924Vor Monat
  • Ok hear me out…Adam looks like a sweet Amish man in this video

    Lauren TrygstadLauren TrygstadVor Monat
  • That’s so funny growing up Mexican American mole usually was only eaten during parties 😝 or during special occasions like sunday mass. Good mole doesn’t taste of sweet chocolate but more savory cacao. 😋

    Suenos LucidosSuenos LucidosVor Monat
  • No mas faltaron las corundas para el mole!!

    Gustavo GarciaGustavo GarciaVor Monat
  • steven has his engagement ring on his finger i just noticed. my heart

    prashasti praveenprashasti praveenVor Monat
  • A Duck Juicer?

    Markus WallinMarkus WallinVor Monat
  • the pressed duck was disgusting to me, sorry

    LeoLeoVor Monat
  • Love this series

    Ligma9Ligma9Vor Monat
  • It’s not as satisfying to watch these when you’re not hungry, think I lowkey like the suffering

    Gillon WilsonGillon WilsonVor Monat
  • the what .......

    Muhammad SyafiqMuhammad SyafiqVor Monat
  • Do sausages

    Katelynn EnglandKatelynn EnglandVor Monat
  • just curious why do they call the black mole negro?

    The TruthThe TruthVor Monat
  • That’s a lot of duck

    Nadia DansaniNadia DansaniVor Monat
  • How much do you guys earn?

    Harshwardhan KothariHarshwardhan KothariVor Monat

    2323Vor Monat
  • Being from south Louisiana if you want Beignets the only place to get them is in New Orleans at Cafe Du Monde!

    Jerame EdwardsJerame EdwardsVor Monat
  • welcome !!!

    Jubaida NasrinJubaida NasrinVor Monat

    Alissa AdrieAlissa AdrieVor Monat
  • Oh man I feel like I watched these people gradually change and grow into their own skin. I remember Steven used to be a little socially awkward on camera and how he used to not drink at the start of the series! Then as worth it progressed he was sipping expensive wine like it was nothing! Andrew used to be the guy that just reacted (skeptically) to everything Steven planned and now he's taken on organizing and planning the series! And Adam finally allows himself to speak more on camera, yay!

    dunkyourdonutsdunkyourdonutsVor Monat
  • Ok but where did you get those coffee cups/mugs (at the end).

    Cin HochstatterCin HochstatterVor Monat
  • Digging the shirt on steve

    Tomeka LigonTomeka LigonVor Monat
  • Barbacoa is not an Oaxacan dish. It is not even a typical food that you find there. It is a dish that is eaten more in central Mexico and is from the state of Hidalgo.

    Pablo Eduardo CarpioPablo Eduardo CarpioVor Monat
  • Feels weird to have the series back, I missed Worth It.

    NeoxonNeoxonVor Monat
$6 Sauce Vs. $185 Sauce